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Run pizza production from ingredient intake to packaging on one platform, with AI that predicts maintenance needs, catches quality defects, and cuts waste across the line.

Manufacturing dashboard interface showing real-time production metrics and KPIs for PizzaOps AI, including overall equipment effectiveness with OEE at 78.4%, availability 82.1%, performance 86.5%, and quality 94.2%, each with progress bars and percentage changes. A line graph displays hourly production rate with fluctuations around a 450 units/hour target. Current production is 420 units/hour with a 6.7% decrease, daily progress at 58%, and 10 hours remaining shift time. Process monitoring shows Dough Mixer speed at 42.3 RPM, Topping Dispenser flow at 18.7 g/s (alert), Oven Temperature at 285°C, Freezer Temperature at -12.5°C (warning), and Packaging Speed at 42 units/min, each with recent trend graphs and ranges. The left sidebar navigates process modules and AI capabilities.

PizzaOps AI is a production operations management application for pizza manufacturing, built with IRIS Forge on the IRIS Foundry platform. Plant teams get one view of the line, from ingredient intake through dough, toppings, baking, freezing, and packaging, with AI that predicts issues and catches defects before product ships.

  • Manufacturing dashboard - OEE, availability, performance, and quality against target, hourly production rate against plan, and daily progress toward the shift goal.
  • Live process monitoring - dough mixer speed, topping dispenser flow, oven and freezer temperatures, and packaging speed are each tracked against their operating range, with alerts the moment a process drifts.
  • Ingredient monitoring - stock levels, days of inventory remaining, daily usage, supplier quality, and next deliveries for every ingredient, with reorder alerts before a shortage stops the line.
  • Baking management - oven temperature profiles by zone against target and thresholds, plus bake time, crust color score, and energy efficiency for every run.
  • AI quality detection - AI scores product quality and categorizes defects such as topping distribution, crust issues, size and shape, packaging, and foreign material, flagging high-severity issues for immediate action.
  • Dedicated process modules - dough preparation, topping application, freezing, and packaging efficiency each get their own view of performance.
  • AI across the plant - predictive maintenance, production scheduling, energy optimization, and waste reduction help teams raise throughput and yield while cutting downtime and scrap.
Manufacturing dashboard interface showing real-time production metrics and KPIs for PizzaOps AI, including overall equipment effectiveness with OEE at 78.4%, availability 82.1%, performance 86.5%, and quality 94.2%, each with progress bars and percentage changes. A line graph displays hourly production rate with fluctuations around a 450 units/hour target. Current production is 420 units/hour with a 6.7% decrease, daily progress at 58%, and 10 hours remaining shift time. Process monitoring shows Dough Mixer speed at 42.3 RPM, Topping Dispenser flow at 18.7 g/s (alert), Oven Temperature at 285°C, Freezer Temperature at -12.5°C (warning), and Packaging Speed at 42 units/min, each with recent trend graphs and ranges. The left sidebar navigates process modules and AI capabilities.

Schedule a demo of PizzaOps AI

Follow pizza production from ingredient intake to packaging, with predictive maintenance and quality detection along the line.